Michter’s creates the best American whiskey possible, in their words – “Producing the finest American whiskeys – cost be damned!”.
Michter’s is renowned for its toasted and charred barrels, low barrel entry proof and uncompromising standards.
The 10-Year Rye, 10-Year Bourbon and 20-Year Bourbon expressions reflect the exceptional results of uncompromising craftsmanship and Kentucky’s unrivaled climate for aging outstanding whiskey.